Strawberry Coconut Sugar Cookies
Strawberry Coconut Sugar Cookies offer a delightful journey into a realm of tropical flavors and exquisite sweetness. Combining the classic charm of sugar cookies with the vibrant allure of strawberries and the rich creaminess of coconut, these cookies create a symphony of tastes that dance across the palate.
Cook Time 23 minutes mins
Course Dessert
Cuisine American
Servings 4 people
Calories 498 kcal
- 1 tsp baking soda
- 2 tsp vanilla extract
- 1/2 tsp salt
- 2 cups strawberry jam
- 2 cups all-purpose flour
- 3/4 cup unsalted butter
- 3/4 cup brown sugar
- 1/2 cup sugar
- 2 cups coconut flakes
- 1 egg
In a bowl, add the flour and other ingredients except for the vanilla extract and strawberry jam.
Now, add the vanilla extract to the mixture and mix it well.
Pour the mixture in a cookie shape and preheat the oven to 325 degrees F.
For 25 minutes, bake the cookies.
Press a spoon in the bottom of the cookies while baking.
Now, add the strawberry jam to the pressed part of the cookies and enjoy the cookies.
As you savor the Strawberry Coconut Sugar Cookies, you embark on a journey where culinary artistry and nature's bounty converge. These cookies capture the essence of sunny days and lighthearted moments, leaving a trail of delectable memories that linger long after the last crumb has been savored.