Pecan Sugar Cookies
Pecan sugar cookies offer a harmonious fusion of flavors and textures, marrying the classic sweetness of sugar cookies with the earthy richness of pecans. These cookies invite the palate on a journey where the tender, buttery cookie base blends seamlessly with the satisfying crunch and nutty essence of pecans. With each bite, a symphony of tastes unfolds, capturing the warmth of tradition and the comforting embrace of nature's bounty.
Equipment
- 1 bowl
- 1 oven
Ingredients
- 1/2 cup sugar
- 1 tsp baking soda
- 2 cups chopped pecans
- 1/2 tsp salt
- 3/4 cup unsalted butter
- 2 cups all-purpose flour
- 3/4 cup brown sugar
- 1 egg
- 2 tsp vanilla extract
Instructions
- Take a bowl and mix the flour with the salt, brown sugar, pecans, egg, baking soda, vanilla extract, butter and sugar in it.
- Preheat the oven to 350 degrees F. Pour the well-combined mixture into round shapes on a greased tray and bake in the preheated oven for around half an hour.
- Enjoy the cookies!
Video
Notes
Pecan sugar cookies are a celebration of contrast, where sweetness and nuttiness come together in delightful balance. Whether enjoyed as a cozy treat by the fireside or shared with loved ones on special occasions, these cookies encapsulate the essence of homemade comfort and the rustic allure of natural ingredients.